Day 18 - August 13
Sail the Norwegian Sea
Another day at sea on our anniversary.
Having dinner at our favorite restaurant - 5 course menu.
Smoked sweet soy glazed eel, octopus, steamed egg custard.
crab meat scallop, tobiko, avocado, cucumber, mango, soba noodle, sesame mayo dressing
smooth tofu, mushrooms, zucchini, pork belly…
…with with Korean bean paste broth
barbecued ribeye and kimchi fried rice.
matcha cheesecake, yuzu ice cream
happy anniversary
